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I made Merrill's Best Roast Chicken recipe and my oven was a huge mess

This chicken recipe was fabulous, but the chicken splattered all over the oven while roasting at 480 degrees. I did dry the chicken when I prepared it, but does anyone have any tips to not have the smoking inside the oven and the horrible mess afterward?

asked by jelyapt almost 3 years ago

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4 answers 906 views
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