Cocktail to go with shrimp?

What winter cocktail do you recommend for a XMAS eve dinner with a roasted shrimp, feta and lemon dish?

  • 1557 views
  • 13 Comments

6 Comments

Review our Code of Conduct
Don't send me emails about new comments
HalfPint
HalfPint December 23, 2014

How about a French 75?

Review our Code of Conduct
Don't send me emails about new comments
Meaghan F
Meaghan F December 24, 2014

Citrus flavors + bubbles sounds perfect.

Elizabeth Branton
Elizabeth Branton December 24, 2014

Yum thank you!

ChefJune
ChefJune December 23, 2014

I would like the cocktail BEFORE the roasted shrimp. That is SUCH a classic Greek dish. I'd want to drink Moschofilero (Greek white wine) with it.

Review our Code of Conduct
Don't send me emails about new comments
Elizabeth Branton
Elizabeth Branton December 24, 2014

Agreed! Thanks

amysarah
amysarah December 23, 2014

Molyvos, a very good Greek restaurant in NYC, does some great cocktails. Their list might give you some ideas: http://www.molyvos.com/menus/pdf/Molyvos-Cocktails.pdf

Review our Code of Conduct
Don't send me emails about new comments
Nancy
Nancy December 24, 2014

amysarah - these sound great!

Elizabeth Branton
Elizabeth Branton December 24, 2014

Yum thank you!

Betsy Babinecz
Betsy Babinecz December 23, 2014

Also consider vodka, a splash of tonic, a dill sprig and a grind of black pepper.

Review our Code of Conduct
Don't send me emails about new comments
drbabs
drbabs December 23, 2014

I think prosecco goes with everything

Review our Code of Conduct
Don't send me emails about new comments
Elizabeth Branton
Elizabeth Branton December 24, 2014

ME TOO! Process is my fav. LaMarca is the best

maryGpastorek
maryGpastorek December 23, 2014

I would pair it with a bottle of 2007 Argyros Atlantis White Santorini. Its around $20 a bottle and goes so well with seafood.

Review our Code of Conduct
Don't send me emails about new comments
Elizabeth Branton
Elizabeth Branton December 24, 2014

Great thanks!

Showing 6 out of 6 Comments Back to top
Recommended by Food52