🔕 🔔
Loading…

My Basket ()

All questions

What non-pork product can I substitute for prosciutto in a veal stew?

Need to make a veal stew for someone who cannot eat pork, and need something that will infuse a rich flavor.

asked by Anne Bodel over 2 years ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

4 answers 1247 views
3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake
hardlikearmour

hardlikearmour is a trusted home cook.

added over 2 years ago

Anchovy paste or soy sauce instead of salt or Parmesan rind in the broth could all work well.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Eed1fa70 e05b 43bb b687 bb2e48114f09  giphy
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 2 years ago

Or two or three anchovy filets (use good ones)

1097a5b5 1775 4eec a8ea 7421137b65dc  image 2 apples claire sullivan 2
amysarah

amysarah is a trusted home cook.

added over 2 years ago

Many veal stews don't use prosciutto. Especially French ones - Blanquette de Veau, for instance - here's Daniel Boloud's version: http://www.foodandwine.... Or Veal Marengo - here's the inimitable Pierre Franey's recipe (WHY is he rarely mentioned anymore?): http://www.pierrefraney.... Also, many others. Prosciutto/pork isn't a default ingredient for a lovely veal stew.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
Nancy

Nancy is a trusted home cook.

added over 2 years ago

If you want the salty cured taste of prosviutto, go for a quality aged cured beef product under pastrami or other names.

And yes, Pierre Franey taught many of us how to cook the French way and he has great recipes!

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

Loading…

Reset
Password

  Enter your email below and we'll send you instructions on how to reset your password

Account Created

Welcome!

Logged In

Enjoy!

Email Sent

Please check your email for instructions
on how to reset your password

Successfully logged out

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.