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A question about a recipe: Jamie Oliver's Chicken in Milk

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I have a question about the recipe "Jamie Oliver's Chicken in Milk" from Genius Recipes. Could incook this in a copper saucepan - my le creusets are all too big? Thanks, nt

asked by ntt2 almost 4 years ago

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Greenstuff
Greenstuff

Chris is a trusted source on General Cooking

added almost 4 years ago

You must have some nice, small chickens and/or a nice, big copper saucepan! I don't fry in my (only) copper saucepan, as it is lined in tin. But if you do fry in yours, go right ahead. And although it makes for more clean-up, you could always fry in one pan and use a different one in the oven.

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