It was very different, and did not involve vinegar nor other types of food coloring. Does anyone remember this? It is not offered now and does not resemble any of the Artsy-craftsy things about using silk and boiling water on the Internet. Did I dream this?
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)