I will have family in town for the weekend. On Saturday I would like to have a day of relaxing around the pool. I'd thought to make a bean salad or chicken salad ahead of time and have some good bread and cheese and meats. Cookies for dessert. However, this menu is starting to sound really boring to me and I'd like to be inspired by your great ideas. We are in Texas and it will be 95 degrees on Saturday; we will be lounging around the pool children included. I'd like to make most everything on Friday and just pull it from the fridge on Saturday.
A one-pan, shakshuka-ish dish you can make from pantry ingredients.
Crack Eggs on Curried, Stewy Lentils
Out of Vanilla Extract? This Substitute is Probably in Your Kitchen
$50 and Under Wonders
A Comforting, Cheesy Meal Perfect for One
Why Roast Chicken is the Gift That Keeps on Giving
Hi there! Create a Food52 account to save your favorite recipes, features, and Shop finds.
Join the party—there'll be cake.
Already have an account?Log In
Hey, you! Welcome back.
Don't have an account?Sign Up
Enter your email below and we'll send you instructions on how to reset your password
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)