butter separating when i add spices


Hot Wings Seasoning

This spicy, salt free seasoning makes great hot wings for the game or party. Mix 1 tablespoon with 1/2 stick of melted butter and add 4 teaspoons of water to coat 6 wings. Add salt to taste. When I tried this the spices separated from the butter and I was left with an oily mess and a blob of spices-what did I do wrong?

  • Posted by: beverly
  • September 24, 2015
  • 1309 views
  • 4 Comments

2 Comments

Review our Code of Conduct
Don't send me emails about new comments
Jessica Brown
Jessica Brown September 24, 2015

This is a hard one... You need an answer from a pro... You might'd like to check talktochef.com - they have professional chefs 24/7 who answers questions like that within a minute for free! One of their chefs recently helped me when I messed up with my home made Pad Thai ;-D

Answer image

Review our Code of Conduct
Don't send me emails about new comments
Susan W
Susan W September 24, 2015

Your Pad Thai looks amazing.

HalfPint
HalfPint September 25, 2015

That's a lot of butter for 6 wings. Anyhoo, try mixing water (warm) and seasonings, then mix in the butter. Then toss this mixture with the wings.

Review our Code of Conduct
Don't send me emails about new comments
beverly
beverly September 25, 2015

thank you for your help

Showing 2 out of 2 Comments Back to top
Recommended by Food52