Ok, just one more request. I am in need of a free form pear gallet recipe that you love. Thanks

It's dessert for tomorrow

KC Mahoney
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7 Comments

Virginia W. November 23, 2016
Here's an easy breezy one... http://blog.virginiawillis.com/2015/11/lesson-learned-quick-easy-pear-tart/
 
AntoniaJames November 23, 2016
That is beautiful. ;o)
 
AntoniaJames November 23, 2016
This is essentially the filling of my pear-filled cowboy coffee cake (a contest finalist), in an alternate format. https://food52.com/recipes/14452-rustic-pear-tart-with-walnut-streusel-topping
Benefits from having a bit of the streusel topping on the base of the tart as well as on top of the pears.
Happy Thanksgiving! ;o)
 
Ali S. November 23, 2016
This one hasn't been tested by Food52, but it looks incredible (and EmilyC is a trusted user of ours): https://food52.com/recipes/65286-cranberry-apple-pear-slab-galette
 
Micki B. November 23, 2016
I've never made it myself, but I worked at this bakery for 3 years and always loved our pear and cranberry crostada (essentially the same thing as a galette) http://www.foodnetwork.com/recipes/pear-and-cranberry-crostata-recipe.html
 
Sarah J. November 23, 2016
I'm making this: www.alexandracooks.com/2016/11/14/apple-frangipane-galette/ And I bet it'd be amazing with pears. You could also go with Yossy's recipe https://food52.com/recipes/31955-pear-galettes-with-spelt-crusts but make it large!
 
Sarah J. November 23, 2016
Also, if you're looking for a beautiful way to slice your pears... http://www.williams-sonoma.com/recipe/pear-galette.html WOW
 
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