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Michael Ruhlman

Michael is a food critic and established cookbook author -- Ruhlman's Twenty and Egg: A Culinary Exploration are the most recent additions to his vast body of work.

added about 2 months ago

anythings possible!

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Olivia Bloom

Olivia is Food52's Shop Editor

added about 2 months ago

No international delivery yet, Giselle! Keep on the lookout for it in 2017, we're working on it!

C96a7ca4 226e 40d7 93f8 a8f7ca892ea3  stringio
Michael Ruhlman

Michael is a food critic and established cookbook author -- Ruhlman's Twenty and Egg: A Culinary Exploration are the most recent additions to his vast body of work.

added about 2 months ago

well damn, thats unfortunate.

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added about 2 months ago

Maybe you know someone is the States that can take delivery and forward it to you? I have done that for friends before.