do you keep all of the bacon fat in the skillet?

  • Posted by: Wagner
  • January 6, 2017
  • 720 views
  • 2 Comments
Cast-Iron-Skillet Baked Beans
Recipe question for: Cast-Iron-Skillet Baked Beans

2 Comments

Jason H. January 6, 2017
You sure do! I just leave all the fat in the pan, but if you want to pour some out go ahead. You do need at least some of the fat to cook the veggies.
 
Wagner January 6, 2017
thanks sounds better that way anyhow :)
 
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