What do you like to serve with braised pork shoulder?
The recipe is braised in apple cider all day long in a low oven. I don't have any ideas about what to serve with it...open to your great suggestions.
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The recipe is braised in apple cider all day long in a low oven. I don't have any ideas about what to serve with it...open to your great suggestions.
10 Comments
P.S. You need to make garlic confit for that cauliflower, but it can easily be done while the pork is braising. Once you make it, you will be so glad you did, and will be looking for ways to use it every day. Seriously.
If it's warm, I'm thinking BBQ: slaw, spicy beans, etc.