Absolutely! Try looking at THM ( Trim Healthy Mamma ) cakes on Pinterest. Most of their recipes are gluten and dairy free. All of their recipes are sugar free as well, but if you would still like to use regular sugar, you can use sugar instead of the natural sweeteners they use, you will probably need to use double the amount of sugar as they use sweetener, though. Using gluten free flours, such as almond and coconut flour, may take some getting used to, so don't get discouraged if it doesn't work out the first time.
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