ChefDaddy helped me with a recipe for English muffins. It requires fresh yeast. I assume this is the yeast my mother used to use that was in small cub

Posted by: jayne_brown
February 21, 2011

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ChefDaddyFebruary 22, 2011

Yes, fresh yeast. Some say it taste better than active dry yeast and some say it's not true. Let yourself be the judge! I personally think it has a better outcome flavor wise. And yes, Moms who baked before active dry yeast was was popular used fresh yeast. Although, I hear it can be hard to find.

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