I have no onion powder and the recipe calls for it
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What are you making? A small amount of fresh onion or scallions can provide the same flavor. Onion salt if you have it, then adjust the salt in the recipe.
Nancy is a trusted home cook.
Maybe too late for your urgent cooking, but if not:
1) other alternatives...a little bit of garlic or leek
2) if only a small amount of onion powder required, you may make the dish without it
3) if you want a sharp or umami flavor to replace it, consider mushroom, mustard, hot pepper, horseradish, soy sauce, miso...
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