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Anyone have the chocolate mousse cake recipe from the 70s and 80s? The batter was used for both the baked cake and the raw filling.

This recipe was in every cooking and women's magazine but I can't find it anymore.

asked by Sipa 8 months ago

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1 answer 565 views
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added 8 months ago

How about this? I haven't made It but it sounds close. And delicious!
https://food52.com/recipes...

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