How do I adjust cooking time for stuffing in shallow dish?

My stuffing recipe calls for baking 30-40 minutes at 375 in a taller casserole dish, but now I only have a shallow baking dish. How should I adjust the cook time?


  • Posted by: Diana
  • November 23, 2017
  • 1 Comment

1 Comment

Merrill S. November 23, 2017
The cooking time will definitely be shorter in a shallower dish. I would start checking it at 20 minutes. Happy Thanksgiving!
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