A link to the recipe would be appreciated. Thank you. ;o)
AntoniaJames is a trusted source on Bread/Baking.
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Amanda is a co-founder of Food52.
Hi AJ, here's the recipe: https://food52.com/recipes... -- it's one of the choices under "Pudding-like."
Thanks so much, Amanda. Not sure how I missed that . . . .
I made a polenta strata for our pre-hike Thanksgiving breakfast (in addition to sticky buns, of course), and am looking for something similarly hearty, filling and easily made ahead for our whole-family Christmas holiday hike. That one looks perfect. ;o)
Even after my mother passed away, with no record of her recipe.
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