the preservatives keeps them from becoming soft and forgot the name of the brand that does not use
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My favorite is this one... https://www.muirglen.com/products/?category=canned_tomatoes
it is also recommended by America’s Test Kitchen for great flavor!
whoops I checked website and believe it or not!! they too have calcium chloride, that is what keeps them firm despite any cooking -
Oh sorry! Well it is a good brand otherwise...
Food 52 does say Pomi on an article...
Carmelina San Marzano tomatoes do not have preservatives.
BerryBaby is trusted source on General Cooking
POMI they are packed in a box. Really good quality and flavor.
June is a trusted source on General Cooking.
Imported Italian tomatoes have no additives other than possibly salt.
thank you everyone for my answers!!!