details

Follow friends and influencers

By following your friends and influencers you'll be able to see what they're saving in real time.
Sign up
Loading…
Loading…
◅ All questions
⏱

Doubling gelatin

I am making a chocolate mousse today, but have decided to do blue the recipe. I was just wondering if I should double the gelatin and water mix too?
Thanks 🙂

asked by Steph 11 months ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Question Tags: Commas
1 answer 304 views
Steph
Steph
added 11 months ago

Sorry that should say double not blue

Reply

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

No need to email me as additional answers are added to this question.
Recommended by Food52

Search the Hotline

Popular Questions

Popular Hotline Tags:

Popular on Food52