I have a question about the recipe "Broccoli Rabe in Lemon Cream" from amanda.
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added over 5 years ago
I'd omit the lemon juice, and add some lemon zest.
added over 5 years ago
The creme fraiche will be a little thicker and tangier, but should be really good in this recipe! Just be sure to add the lemon juice to taste, as Amanda recommends.
added over 5 years ago
Thanks for weighing in hardlikearmour and kristen -- agree with you both. Mainecoon, hope you'll give this recipe a try!
