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Thick gravy

How to thick the gravy of lauki koftas i added more water

asked by Neeru 5 months ago

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2 answers 317 views
Smaug
added 5 months ago

Nor really enough info, but if the gravy is already made your best bet would be cornstarch (or potato starch, arrowroot etc.) which can be mixed with a little water and added to the gravy, which should then be cooked briefly.

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Neeru
added 5 months ago

Thanks