Thick gravy

How to thick the gravy of lauki koftas i added more water

  • Posted by: Neeru
  • March 3, 2018
  • 410 views
  • 2 Comments

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Smaug
Smaug March 3, 2018

Nor really enough info, but if the gravy is already made your best bet would be cornstarch (or potato starch, arrowroot etc.) which can be mixed with a little water and added to the gravy, which should then be cooked briefly.

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Neeru
Neeru March 3, 2018

Thanks

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