🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Nigella Lawson’s Chicken and Pea Traybake

020eef46 b84e 4f40 8f28 bfc4217f428e  2018 0404 nigella lawson sheet pan chicken peas genius 3x2 bobbi lin 10546

I have a question about the recipe "Nigella Lawson’s Chicken and Pea Traybake" from Genius Recipes. Could you substitute white wine for the vermouth?

asked by Mel Morris 12 days ago

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

4 answers 317 views
Cd2951d7 3dce 4f7e 9c1e e215e64cae33  transparent 600px
cv
added 12 days ago

Reading the recipe, it seems like white wine would be a suitable substitute for the vermouth.

My preference would be for something that is fairly neutral in flavor profile, neither herbaceous nor overly oaked.

Best of luck.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3f91eb14 c591 4abb 888d ad21d3ad0072  stringio
added 12 days ago

Thank you!

39bc764f 7859 45d4 9e95 fc5774280613  headshot 2.0 crop
Kristen Miglore

Kristen is the Creative Director of Food52

added 12 days ago

Yes, Nigella supports this (she just doesn't tend to have wine around like she does vermouth)—she also offers that even chicken stock would work.

Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)

3f91eb14 c591 4abb 888d ad21d3ad0072  stringio
added 12 days ago

Thank you!