Precooked sausage for crock pot spaghetti sauce?

I'm going to be making a slow cooker spaghetti sauce and want to add sausages. My problem is, I'm going ti be at work at the ideal time to add them. I was thinking about cooking the sausages the night before, storing them in the fridge, and telling my man to put them in at the appropriate time. Is this ideal?

• Posted by: Ellawinter
• September 11, 2018

• 2084 views
• 1 Comment

• sausage
• Spaghetti sauce