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A question about a recipe: Instant Pot Buttermilk and Leek Mashed Potatoes

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I have a question about the recipe "Instant Pot Buttermilk and Leek Mashed Potatoes" from Ella Quittner. can this be made ahead and reheated...if so, how would you reheat it?

asked by Fran Savage Kates about 1 month ago

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1 answer 309 views
Ella Quittner
added about 1 month ago

Hi Fran,

That should be fine. I would add a touch more buttermilk, cream or milk, and salt when you reheat, because they’ll get drier in the fridge. Let me know how it goes!

Ella

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