Seems like a silly question, but when a recipe calls for ice water, does that mean very cold water (measured out of a pitcher of water with ice) or the volume including the ice cubes floating in the water? Sometimes it seems like the (small) pieces of ice may be desired.
A subtle but effective way to wish America happy birthday
Red, White, and Blue Biscuits
The Teeny-Tiny Kiwis You Can Eat Whole
New! Graphic Handwoven Baskets
A Genius Slab Pie Template
Dinnerware from the World's Best Restaurant's Ceramicist
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