Looking for the recipe that was posted when the Staub Dutch oven was on sale last month. Looked incredible! I bought the oven, now can’t find the recipe . Anybody have it?? Or any good bread recipe for a Dutch oven?? Thank you 🙏
Would this work in a Romertopf? Thx.
This is the classic that comes to my mind: https://cooking.nytimes...
Hey ! Thanks for that !! If I wanted to add herbs and garlic to the mix,
when would i add?? (New bread maker here) 🙄
You could just add the herbs to the dough as it mixes, the flavors should be fine sitting out for a while as long as they're finely chopped, but there's a step where you fold the dough before you put it on the parchment...you can make a flavorful herb-garlic oil and spread it on during the folds. That'll give you veins of good flavor throughout the loaf. Again, just make sure everything is finely chopped (I like to grate my garlic on a microplane).
Thank you PieceOfLayerCake !!
Will let you know how my first bread bake goes !!
Hi Piece of Laer Cake !
The bread was a success !! With garlic and rosemary yumminess 😋
Thanks again for your help !