A question about a recipe: Mary's Bagna Cauda Pasta

I have a question about the recipe "Mary's Bagna Cauda Pasta" from Caitlin Gunther Raux. Any thoughts on using ghee in place of butter?

  • Posted by: Grace
  • January 30, 2019
  • 226 views
  • 1 Comment
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Recipe question for: Mary's Bagna Cauda Pasta

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Ttrockwood
Ttrockwood January 31, 2019

Sure! Should work fine as a swap for the butter here

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