Can I use yogurt instead of cream?

  • 278 views
  • 2 Comments
Orange Sherbet Recipe
Recipe question for: Orange Sherbet Recipe

2 Comments

MargieHubbard August 11, 2019
Hi Emma! I make a lot of whole milk yogurt. I did end up using regular yogurt instead of Greek and it worked great! I might try Greek next time just for a bit more creaminess. So, delicious!
 
Emma L. August 10, 2019
Hi Margie! Either regular or Greek yogurt should work, though I haven’t tried that swap myself with this recipe. I’d definitely use whole milk, to encourage the sherbet to be creamy. If you give it a go, please let me know how it turns out!
 
Recommended by Food52