amazon had some seriously bad reviews from people who had used it for a couple of years, and i'm wondering if these expensive pans are worth it. or perhaps someone can suggest a non-stick pan i can use to make sunny side up eggs and crepes.
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.