Stewing beef, seasoned with salt pepper knorr stock, different herbs, Lea and perrins etc. Ty

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2 Comments

Soozll April 4, 2011
That's a classic combination of seasonings for stewing beef. You might add some red wine to help tenderize it a little more..adds good flavor also.
 
ChefJune April 4, 2011
What is your question?
 
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