I have a question about step 1 on the recipe "Louisa's Cake" from SML Office. It says:
"Heat the oven to 400?. Butter and flour a 9 or 10-inch spring form pan."
Has anyone tried this in a glass pan?
hardlikearmour is a trusted home cook.
I have not. If your going to try it, use an 8-inch square and drop your oven temp to 375º F. The presentation won't be as nice as with a springform.
I've not used a glass pan, but I did use a muffin tin for extra batter, baked for about 15 minutes and boy, were those little cupcakes tasty.
Please enter a valid email address.
Well played. You deserve a cookie.
Here's the secret: Use cake, not cookies
Ice Cream + Cake Sandwich
How Photoshoots Work at Food52
Summer Camp Week!
Friday Find: Scrubby Swedish Sponges
Spotted! Summer Trends
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.