A question about a recipe: Louisa's Cake

I have a question about step 1 on the recipe "Louisa's Cake" from SML Office. It says:

"Heat the oven to 400?. Butter and flour a 9 or 10-inch spring form pan."

Has anyone tried this in a glass pan?

Louisa's Cake
Recipe question for: Louisa's Cake


Midge April 7, 2011
I've not used a glass pan, but I did use a muffin tin for extra batter, baked for about 15 minutes and boy, were those little cupcakes tasty.
hardlikearmour April 7, 2011
I have not. If your going to try it, use an 8-inch square and drop your oven temp to 375º F. The presentation won't be as nice as with a springform.
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