Fave uses for Meyer Lemon or Lemon Confit?

My home made Meyer Lemon confit is almost ready for use and i'm excited after it has been in the freezer with a salt sugar mix for months. Could you recommend one or more of your favorite uses of this ingredient?

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nutcakes April 9, 2011
They can be used like preserved lemon, so make the winning Morroccan carrot salad with Harissa. Really unexpected and tasty if you haven't tried it.
http://www.food52.com/recipes/848_moroccan_carrot_salad_with_harissa
 
Kitchen B. April 9, 2011
I've used my confit citrus in cakes. See http://www.food52.com/recipes/6064_sugarpreserved_citruses

I've also incorporated finely chop preserved citrus in a marmalade....
see http://www.kitchenbutterfly.com/2010/07/27/galia-melon-marmalade/
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