Can this recipe be made Gluten Free?
I would like to make this Gluten Free. I have ordered Cup4Cup GF flour as this is what the author recommends in her latest cookbook for GF recipes. Should I adjust any other ingredients or just replace the AP flour with the GF flour?
Recipe question for:
Milk & Cookies Tart
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2 Comments
You'll also need to purchase gluten-free mini-chocolate chip cookies for the topping.
If gluten cross-contamination is an issue, you should get some gluten-free chocolate as well for the crust. I know that Boulder's excellent Chocolove brand comes in several varieties that are labelled "Gluten Free." I'm guessing that there are other brands out there that do the same. Have fun! ;o)