Do you place the chicken skin side up or down?

Is it better to place the chicken in the pan skin side down so it's in contact with the oil and 'fries'? Or skin side up?

• Posted by: Sgp
• March 4, 2023

• 875 views
• 1 Comment

• Recipe Questions

Recipe question for: Oven-Fried Soy Sauce & Ginger Chicken Thighs