Can you freeze these? And how do you rewarm them?
Hi there, thinking about prepping these ahead of time for Thanksgiving. Can you freeze and rewarm them in the oven? Or let them thaw on the counter?
Recipe question for:
Milk Buns with Salted Maple Butter
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1 Comment
Bread is one of my absolute favorite things to freeze. If store properly in an airtight container or bag, it can last for up to 6 months. To defrost, you can thaw at room temperature for 5 to 8 hours.
For best, ready-for-buttering results though, I'd preheat the oven to 300 degrees and pop these in for 10 to 20 minutes until warmed through.
Hope this helps!
- Justin from the Hotline team