What is best rice for you?
pierino is a trusted source on General Cooking and Tough Love.
Which ever rice tastes bests to you, but think of it in the context of the dish you are preparing. Do you need long grain (say for gumbo) or short grain (for risotto or paella or Asian)? BTW wild rice is not a "rice", it's a grass.
Please enter a valid email address.
Well played. You deserve a cookie.
Psst: Lentils keep just as long as dried beans but cook much faster
Lentils + Sausage + Cheese
How the Pros Cut Citrus
5 Recipe-Writing Quirks That Bug a Professional
Want Great Hummus?
Super Sesame-y Sesame Noodles
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)