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help! I need a quick simple sauce to go with rainbow trout!

asked by @RuthHayter about 6 years ago

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2 answers 8606 views
8a5161fb 3215 4036 ad80 9f60a53189da  buddhacat
SKK
added about 6 years ago

Make a simple brown butter sauce in the same pan you cook the trout.
Heat 6 tbsps butter in the skillet over medium heat until it turns a light brown. Add 2 tbsps. chopped sage, 1 tbsp. sherry or white wine vinegar, 1 tbsp. lemon juice. Whisk to emulsify being sure to scrape up any pieces of trout. Season to taste with salt and pepper and pour over fish.

If you have slivered almonds, they are also a great addition.

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0f493ab9 068f 4498 ba2c 95c992214d52  sit2
Sam1148

Sam is a trusted home cook.

added about 6 years ago

I"m a big fan of chimichuri sauce on fish. It would work well with trout, fried or grilled.

But,for smoked trout: sourcream and horseradish sauce, or a aiello horseradish sauce goes well with the smokey flavor of the trout.

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