How do you eat celery root raw
Merrill is a co-founder of Food52.
Slice it thinly and dress it in a lemon vinaigrette -- delicious!
This is my favorite in the winter! I peel off the skin and slice thin strips to dip in homemade baba ganouj or hummus.
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Well played. You deserve a cookie.
Cheesecake, kugel, blintzes, and lots and lots of pasta
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