I am looking for a pressure canner (not cooker). Recommendations?
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I went to this site http://www.pickyourown... and read the many reviews and picked the Presto 23 quart pressure canner. (Scroll down and you will find pictures and specs and reviews of each canner). The price is $80+. I do not want a bigger pressure canner because it is too unweildy and heavy.
I've got an All-American 21 quart. It's solid. I like the clamps on the lid. (It works very well, too.) Directions are good. I had a Presto for many years; eventually the bottom warped, but I had a lot of good use out of it, too. I think these two brands, which have been around for a while, are generally well made. No one's put a digital readout on one yet; this technology is much the same as grandma's.
There are the 2 brands that I have been looking at. Thanks!
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