How do you make bacon
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Do you mean how do you prepare bacon? I prepare it in by baking in a 375 degree oven for 20 minutes, or until crispy to my liking. Never fails. Unless I forget about it.
Or do you mean how do you cure pork belly? Here's one of the many recipes out there: http://www.saveur.com/article... Some others involve more or less sugar, fewer or no spices other than salt and pepper, maple syrup, smoking, etc.
We can all be a little braver in the kitchen.
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