Will Pineapple cause the breakdown of red wine?
I have a recipe for a pudding dessert that calls for pineapple and a red wine sauce. I guess I could wait to apply the sauce to just before serving...do you suggest that?
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I have a recipe for a pudding dessert that calls for pineapple and a red wine sauce. I guess I could wait to apply the sauce to just before serving...do you suggest that?
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