I am in charge of dessert for an upcoming wine dinner that needs to be gluten free. I thought I'd try something from Flavor Flours, but am having trouble picking one in particular. I'd appreciate any suggestions as to ones you've tried and enjoyed. Something that pairs well with red wine would be a bonus!
A subtle but effective way to wish America happy birthday
Red, White, and Blue Biscuits
The Teeny-Tiny Kiwis You Can Eat Whole
New! Graphic Handwoven Baskets
A Genius Slab Pie Template
Dinnerware from the World's Best Restaurant's Ceramicist
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