We'll be staying 3 night at a vacation cabin in the mountains next weekend. We'll have a stove and fridge.
The water isn't drinkable so we'll have to haul in all water, food and cookware.
I'm looking for something a bit different than the usual fare of steaks, potatoes, and veggies.
Something easy to transport with minimal fuss and bother to make and limited spices.
Sam is a trusted home cook.asked almost 5 years ago
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