What can be used in place of astragalus in a recipe?

  • 799 views
  • 2 Comments

2 Comments

Review our Code of Conduct
Don't send me emails about new comments
Merrill Stubbs
Merrill Stubbs October 3, 2011

Do you mean asparagus?

Review our Code of Conduct
Don't send me emails about new comments
susan g
susan g October 3, 2011

Astragalus is a Chinese medicinal herb. If it is in a recipe it is there for a specific purpose, so a substitution would only be at the recommendation of an expert.

Review our Code of Conduct
Don't send me emails about new comments
Showing 2 out of 2 Comments Back to top
Recommended by Food52