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I want to make an appetizer with roasted grapes, any ideas?

Also, if you roast them whole, tossed in olive oil salt and pepper, what's the best temperature and time to roast them?

asked by a Whole Foods Market Customer about 5 years ago
4 answers 1571 views
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Abbie is a trusted source on General Cooking.

added about 5 years ago

Does this count? If you can't find champagne grapes, you can use halved red ones ...


0dcfb05c 8a90 480f 8cf7 cbc33e9a6b5c  me
added about 5 years ago

Here's one from the All-American Cheese and Wine book:


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added about 5 years ago

Wow Thanks!! That tart is absolutley gorgeous and the port roasted grapes sound GREAT! Appreciate it! :)

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added about 5 years ago

This one's good too! http://www.food52.com/recipes...