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A question about a recipe: Caramelized Onion Dip

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I have a question about the recipe "Caramelized Onion Dip" from ADRIENE.

asked by doats68 about 7 years ago

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drbabs
drbabs

Barbara is a trusted source on General Cooking.

added about 7 years ago

One of her tags is "can be made ahead," so go for it. You may have to drain it and stir it really well before you serve it, but I think it will be OK.

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THEToughCookie
added about 3 years ago

I caramelized the onions one day, mixed it all up the next. As it sat, the flavor really developed.

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