I have a question about the recipe "Diana Kennedy's Carnitas" from Genius Recipes: how do people feel about the citrus addition to the basic recipe at http://smittenkitchen.com... ? I am conflicted.
Community member em-i-lis cooks from Amanda & Merrill's new book
Make Weeknight Cooking Smoother and Stress-Free
Almond Apple Pie
This Week's Fall Cookbook Cake Parade
Jet black desserts—boo!
Unexpected Places We Found Food This Week