In Russ Parsons Judy Bird recipe, if you want to add the speices, wheat is the proportion of herbs/spices to the salt?

Here's and article by Russ Parsons about flavored salts on the Judy bird! http://www.latimes.com/search/la-fo-calcook18-2009nov18,0,2947819.story

Here's and article by Russ Parsons about flavored salts on the Judy bird! http://www.latimes.com/search/la-fo-calcook18-2009nov18,0,2947819.story