Do you have any "can't-miss" restaurants in France or Italy?
My husband and I will be traveling to France and Italy for the first time next month. We don't have a fixed itinerary, and are basically going to eat as much good food as possible. Please let me know if there's a food experience you'd recommend.
P.S. I just chose a category at random, because none fit this question type. Thanks!
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Paris: Maceo in the 1er, La Cagouille (fish) in the 14eme,
Reims: Don't miss the tour of Pommery. Historically one of the most interesting places ever. Champagne just okay, tho. Food: Assiette Champenoise (maybe the best food in France right now 2** and Les Crayeres.
Lyon: aaah, my favorite city anywhere! Don't miss the silk museum, the Roman ruins and the funicular ride up to Fourviere. Food: Brasserie Leon de Lyon (and tell Jean-Paul I said Bonjour), La Voute Chez Lea. Both places are in the Centre Ville, and very reasonably priced.
Avignon: We love Hiely on the rue de la Republique. No stars anymore, but food and service and welcome just as good as before. Don't miss the bridge or the Palais des Papes.
Nice: Enjoy shopping and munching in the Old Town. Be sure to have some socca and pissaladiere (totally delicious, imho). For dinner, call a day ahead and order Bourride at L'Ane Rouge on the harbor. You won't be sorry. Then drink white Bellet with it. (You can only get that wine in Nice!)
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It's not impossible to have a bad meal in Rome, in fact it's really easy, simply due to the tourist traffic. But it's the one city in the country where you can taste the whole spectrum of Italian cooking because the politicians and the cardinals and the film directors come from other parts. I really like Da Giuseppe near Piazza del Popolo for bolognese style pastas and bolito misto.
Personally, I would skip the Cinque Terre made popular by Rick Steves, who I think is an idiot. It would be inconvenient for your itinerary anyway. The technical term for this getting "stevesed."