Bisque

Advice, Questions, and Discussions about Bisque

Do I need to make a roux when making crab bisque?
- Posted by:Bippy
- February 1, 2013
- Updated about 10 years ago
- bisque
- 4757 views
- 5 Comments
Corny! Been saving my corn cobbs for a killer corn stock based corn bisque. Tasted a recipe at Naked Lunch (SF) with truffle salt - was AMAZING...
- Posted by:kbw
- November 8, 2010
- Updated over 12 years ago
- Corn
- Chowder
- corn soup
- bisque
- 2846 views
- 3 Comments

Showing 1-2 of 2 results